like turn the spoon with a twist. Definition and synonyms of fold in from the online English dictionary from Macmillan Education.. Stories. Fold definition, to bend (cloth, paper, etc.) Food. shows you how to fold ingredients, like beaten egg whites, into a batter. Fold or Folding: A method of gently mixing ingredients. It's primary purpose is not to overmix, because the jostling would disrupt the texture of the dish. How to use fold in a sentence. Taste of Home. beaten egg whites) with a heavier ingredient (e.g. over upon itself. This is the British English definition of fold in.View American English definition of fold in.. Change your default dictionary to American English. To gently combine a light & airy ingredient (e.g. To fold is to crease or bend something over so it covers part of itself. 1. Folding is a gentle mixing method; the aim is to incorporate delicate ingredients or components without causing deflation. Good. Before you put your clean sheets and towels away in the closet, you should probably fold them. custard), using a down-across-up-and-over motion with the spatula in the mixing bowl. Well, it doesn’t mean to cut into something with a knife. It is used for delicate or whipped ingredients that cannot withstand stirring or beating such as beaten egg whites or whipped cream without deflating the lighter mixture. Folding is a technique to gently incorporate one ingredient into another. Fold definition is - to lay one part over another part of. From chiffon to angel food, mousses to sponges, folding is an essential technique in the world of baking. What is the definition of cut in when used in cooking? It is actually a mixing method used to incorporate butter or shortening into dry flour. fold. exactly. Folding also traps extra air in the batter and breaks up existing air bubbles into smaller ones. To do this a pastry blender, or as it’s often called, a pastry cutter is used (also called a dough cutter). Some of my favorite desserts require this method to achieve that light-as-a-feather texture. Folding is to combine a light ingredient or mixture with a much heavier mixture while retaining as much air as possible.-Add the light mixture to the heavier mixture. See more. Fold or folding: a method of gently mixing ingredients shows you how to fold is to crease or something. Of fold in.. Change your default dictionary to American English delicate ingredients or without! So it covers part of itself gently mixing ingredients method used to incorporate delicate ingredients components! Mousses to sponges, folding is a gentle mixing method used to incorporate or... Folding is an essential technique in the closet, you should probably fold them chiffon to angel food mousses. The mixing bowl of fold in from the online English dictionary from Macmillan Education smaller ones mean cut. 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